欧盟修订9种多元醇的使用说明

　　据欧盟网站消息，7月27日欧盟发布(EU)No 724/2013号委员会条例，修订(EU)No 231/2012号法规中山梨醇(Sorbitol)、山梨糖醇液(Sorbitol syrup)、甘露醇(Mannito)、发酵产甘露醇(Mannitol manufactured by fermentation)、异麦芽酮糖醇(Isomalt)、麦芽糖(Maltitol)、麦芽糖醇液(Maltitol syrup)、木糖醇(Xylitol)、赤藓糖醇(Erythritol)九种多元醇的使用说明。

　　本法规将自发布后第20天起生效。

　　部分原文报道如下：

　　COMMISSION REGULATION(EU)No 724/2013

　　of 26 July 2013

　　amending Regulation(EU)No 231/2012 as regards specifications on several polyols

　　(Text with EEA relevance)

　　THE EUROPEAN COMMISSION,

　　Having regard to the Treaty on the Functioning of the European Union,

　　Having regard to Regulation(EC)No 1333/2008 of the European Parliament and of the Council of 16 December 2008 on food additives(1)，and in particular Article 14 thereof,

　　Having regard to Regulation(EC)No 1331/2008 of the European Parliament and of the Council of 16 December 2008 establishing a common authorisation procedure for food additives, food enzymes and food flavourings(2)，and in particular Article 7(5)thereof,